An edition of The General electric range instruction book (1935)

The General electric range instruction book

some standard recipes and suggestions for better menus

by

The General electric range instruction book
General Electric Company. Kitc ...
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Last edited by WorkBot
December 15, 2009 | History
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An edition of The General electric range instruction book (1935)

The General electric range instruction book

some standard recipes and suggestions for better menus

by

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Publish Date
Publisher
General Electric Institute] Home Service Division
Language
English
Pages
84

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Subjects

American Cookery, Cookery, American, Electric Household appliances, Electric Stoves, Electric cookery, Household appliances, Electric, Stoves, Electric
Edition Availability
Cover of: The General electric range instruction book
The General electric range instruction book: some standard recipes and suggestions for better menus
1935, General Electric Institute] Home Service Division
in English

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Book Details

Edition Notes

Published in
[Cleveland, Ohio
Other Titles
Art of fine cooking electrically with a General electric range.

The Physical Object

Pagination
84 p.
Number of pages
84

Edition Identifiers

Open Library
OL17596482M
OCLC/WorldCat
8443091

Work Identifiers

Work ID
OL12225939W

Source records

Oregon Libraries MARC record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 15, 2009 Edited by WorkBot link works
April 24, 2009 Edited by ImportBot add OCLC number
September 29, 2008 Created by ImportBot Imported from Oregon Libraries MARC record