The about.com guide to home cooking

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The about.com guide to home cooking
Peggy Trowbridge
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Last edited by ImportBot
October 29, 2010 | History

The about.com guide to home cooking

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Publish Date
Publisher
Adams Media
Language
English

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Previews available in: English

Edition Availability
Cover of: About.com Guide to Home Cooking
Cover of: The about.com guide to home cooking
The about.com guide to home cooking
2007, Adams Media
in English

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Book Details


Table of Contents

Table of contents
Introduction from your guide
Appetizers and salads
Dairy, cheese, and eggs
Vegetables and side dishes
Pasta, rice, and beans
Beef and lamb
Pork, ham, and sausage
Poultry
Seafood
Soups and stews
Casseroles and one-dish meals
Condiments and sauces
Herbs and spices
Cookies, brownies, and candy
Cakes, pies, and muffins
Gifts from the kitchen
Appendix a: glossary
Appendix b: suggested menus
Appendix c: other sites and further readings.

Edition Notes

"An about.com series book."

Published in
Avon, Mass

Classifications

Dewey Decimal Class
641.5
Library of Congress
TX714 .T787 2007

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL17575487M
ISBN 10
1598693964
ISBN 13
9781598693966
LCCN
2007008138
Library Thing
9003430
Goodreads
2782320

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
October 29, 2010 Edited by ImportBot Found a matching record from Library of Congress .
August 18, 2010 Edited by IdentifierBot added LibraryThing ID
April 24, 2010 Edited by Open Library Bot Fixed duplicate goodreads IDs.
April 16, 2010 Edited by bgimpertBot Added goodreads ID.
September 29, 2008 Created by ImportBot Imported from Library of Congress MARC record.