An edition of Foodlover's atlas of the world
(2002)
Foodlover's atlas of the world
by Martha Rose Shulman
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The author sets out to discover what the world's cuisines taste like and why: their key ingredients, their signature dishes, and how and why a particular cuisine evolved into what it is today.
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Previews available in: English
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Includes bibliographical references and index.
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| August 28, 2024 | Edited by MARC Bot | import existing book |
| December 20, 2023 | Edited by ImportBot | import existing book |
| August 14, 2020 | Edited by ImportBot | import existing book |
| February 14, 2020 | Edited by MARC Bot | remove fake subjects |
| August 5, 2011 | Created by ImportBot | import new book |