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Last edited by kathrinpassig
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Subjects
Meat, Diethylstilbestrol, Meat inspection, Feed additives, Contamination, Toxicology, Carcinogenicity, History, Food Contamination, Food Additives, Chemically induced, Analysis, Futterzusatz, Geschichte, Fleischbeschau, Carcinogenität, Fleischhygiene, Neoplasms, Food Inspection, Toxikologie, Adverse effects, Rindfleisch, Animal Feed, Carcinogens, ToxicityPlaces
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Cancer from beef: DES, federal food regulation, and consumer confidence
1994, Johns Hopkins University Press
in English
0801847001 9780801847004
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Edition Notes
Includes bibliographical references (p. 219-227) and index.
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- Created April 1, 2008
- 10 revisions
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May 19, 2024 | Edited by kathrinpassig | merge authors |
January 6, 2023 | Edited by MARC Bot | import existing book |
June 17, 2022 | Edited by ImportBot | import existing book |
November 16, 2020 | Edited by MARC Bot | import existing book |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |