An edition of Antimicrobials in foods (1993)

Antimicrobials in foods

2nd ed., rev. and expanded.

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Cover of: Antimicrobials in foods by edited by P. Michael Davidson, Alfred Larry Branen.
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Last edited by ImportBot
September 15, 2021 | History
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An edition of Antimicrobials in foods (1993)

Antimicrobials in foods

2nd ed., rev. and expanded.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
M. Dekker
Language
English
Pages
647

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Previews available in: English

Subjects
Anti-infective agents, Food additives

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Edition Availability
Cover of: Antimicrobials in foods
Antimicrobials in foods
1993, M. Dekker
in English - 2nd ed., rev. and expanded.
Libraries near you: WorldCat

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Book Details

Edition Notes

Includes bibliographical references and index.

Published in
New York
Series
Food science and technology ;, 57, Food science and technology (Marcel Dekker, Inc.) ;, 57.

Classifications

Dewey Decimal Class
664/.06
Library of Congress
TX553.A3 A57 1993, TX553.A3A57 1993

The Physical Object

Pagination
viii, 647 p. :
Number of pages
647

ID Numbers

Open Library
OL1408112M
Internet Archive
antimicrobialsin02edunse
ISBN 10
0824789067
LCCN
93016639

Source records

Scriblio MARC record
Internet Archive item record
Library of Congress MARC record
Better World Books record

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 15, 2021 Edited by ImportBot import existing book
November 16, 2020 Edited by MARC Bot import existing book
May 28, 2020 Edited by ImportBot import existing book
April 3, 2019 Edited by MARC Bot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record