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Previews available in: English
Subjects
Grain, Cooking (Cereals), Cooking (cereals)Showing 2 featured editions. View all 2 editions?
Edition | Availability |
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1
A Cook's Guide to Grains: Delicious Recipes, Culinary Advice and Nutritional Facts
June 3, 2008, Conran
Paperback
in English
1840915137 9781840915136
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2
Cook's Guide to Grains: Delicious Recipes, Culinary Advice and Nutritional Facts
September 2003, Conran Octopus
Hardcover
in English
1840910739 9781840910735
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Libraries near you:
WorldCat
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- Created April 30, 2008
- 10 revisions
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August 29, 2021 | Edited by ImportBot | import existing book |
August 28, 2020 | Edited by ImportBot | import existing book |
July 16, 2019 | Edited by MARC Bot | import existing book |
April 28, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |