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Subjects
21e s. (début), Afternoon teas, Aliment, Aliments, Cookbooks, Cookbooks as Topic, Cuisine, Cuisine (gastronomie), Gastronomie, Gastronomy, Histoire, Livres de cuisine, Manuel, Meriendas, Ouvrages pour la jeunesse, Pasteles, Pastry, Petits déjeuners, Préférences alimentaires, Saveur, SaveurAnecdotes, Snack foods, TentempiésID Numbers
- OLID: OL6591817A
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February 18, 2009 | Created by ImportBot | Imported from San Francisco Public Library record |