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Subjects
Gums and resins, Food industry and trade, Hydrocolloids, Beads, Biochemistry, Chemical & Biochemical, Chemical engineering, Chemistry, Colloids, Cooking, Food adulteration and inspection, Food, preservation, Polymers, TECHNOLOGY & ENGINEERING, Water-soluble polymersID Numbers
- OLID: OL407064A
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September 2, 2008 | Edited by RenameBot | fix author name |
April 1, 2008 | Created by an anonymous user | initial import |