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Subjects
Abstract Art, Art, Artists, Artists, canada, Biography, Criticism and interpretation, Food, Food & drink / cookery: general interest, Food science, For National Curriculum Key Stage 4 & GCSE, For Standard Grade (Scottish), Handicraft, History, Women art teachers, Women artistsID Numbers
- OLID: OL3449483A
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April 30, 2008 | Created by an anonymous user | initial import |