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Last edited by RenameBot
August 20, 2008 | History
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Horst Scharfenberg

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  • Cover of: German kitchen

    First published in 1991 2 editions in 1 language
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  • Cover of: Schwäbisches Weinbüchle: was man vom und über den schwäbischen Wein wissen sollte

    First published in 1987 1 edition in 1 language
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  • Cover of: The cuisines of Germany: regional specialities and traditional home cooking

    First published in 1989 1 edition in 1 language — 1 previewable
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  • Cover of: Das praktische Buch vom Wein

    First published in 1979 1 edition in 1 language
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  • Cover of: Deutschlands Weine

    First published in 1984 1 edition in 1 language
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  • Cover of: Deutschlands Weine 2001/2002. Über 1000 Weine aus allen Regionen.

    First published in 2001 1 edition in 1 language
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  • Cover of: Die deutsche Küche

    First published in 1980 1 edition in 1 language — 1 previewable
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  • Cover of: Die Küchen Amerikas. Die kulinarische Entdeckung.

    First published in 1996 1 edition
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  • Cover of: Horst Scharfenberg serviert Leckerbissen aus aller Welt.

    First published in 1975 1 edition in 1 language
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  • Cover of: Kochbuch für die Hausfrau von heute: über 600 Rezepte mit genauen Angaben f. d. Zubereitung mit elektr. Küchenmaschinen

    First published in 1974 1 edition in 1 language
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  • Cover of: Nautilus 90 Grad Nord: Atom-U-Boote erobern die Meere.

    First published in 1959 1 edition in 1 language
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  • Cover of: Scharfenbergs Spezialitäten für den kalorienbewussten Feinschmecker: Mit Computerberechngn zu jedem Rezept

    First published in 1972 1 edition in 1 language
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  • Cover of: Zu Gast an fremden Feuern: das Karl-May-Kochbuch

    First published in 1975 1 edition in 1 language
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  • Cover of: Sekt. Perlendes Deutschland

    First published in 1993 1 edition
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  • Cover of: Ein Kulinarisches Rendezvous mit Baden : 100 erlesene Rezepte

    First published in 1989 1 edition in 1 language
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  • Cover of: Kurzgebratene leckerbissen

    First published in 1976 1 edition in 1 language
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We need a photo of Horst Scharfenberg
Subjects
German Cookery, German Cooking, Wine and wine making, Asian Cookery, Asian Cooking, Cooking, German, Indian cookery, Indian cooking, International Cookery, International cooking, Middle Eastern Cookery, Middle Eastern Cooking, Nautilus (Submarine : SSN-571), Nuclear submarines
Places
Arctic regions, Germany, Germany (West), Swabia
People
Karl Friedrich May (1842-1912)

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ID Numbers

  • OLID: OL1003654A

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History

Download catalog record: RDF / JSON
August 20, 2008 Edited by RenameBot fix author name
April 1, 2008 Created by an anonymous user initial import