An edition of Creating Chefs (2003)

Creating Chefs

A Journey through Culinary School with Recipes and Lessons

First edition edition
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Last edited by ImportBot
December 24, 2021 | History
An edition of Creating Chefs (2003)

Creating Chefs

A Journey through Culinary School with Recipes and Lessons

First edition edition
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
The Lyons Press
Language
English
Pages
320

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Previews available in: English

Edition Availability
Cover of: Creating Chefs
Creating Chefs: A Journey through Culinary School with Recipes and Lessons
November 1, 2005, The Lyons Press
Paperback in English - First edition edition
Cover of: Creating Chefs
Creating Chefs: A Journey through Culinary School with Recipes and Lessons
November 1, 2003, The Lyons Press
Hardcover in English - First edition edition

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Book Details


Classifications

Library of Congress
TX714 .M3773 2003, TX714.M3773 2003

The Physical Object

Format
Hardcover
Number of pages
320
Dimensions
8.7 x 8.7 x 0.8 inches
Weight
2.7 pounds

ID Numbers

Open Library
OL8861239M
Internet Archive
creatingchefsjou0000mayb
ISBN 10
1592281834
ISBN 13
9781592281831
LCCN
2003018039
OCLC/WorldCat
52901165
Library Thing
765174
Goodreads
3373461

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History

Download catalog record: RDF / JSON
December 24, 2021 Edited by ImportBot import existing book
November 5, 2019 Edited by ImportBot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page