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Previews available in: English
Subjects
Functional foods, Fermented foods, Handbooks, manuals, FoodShowing 1 featured edition. View all 1 editions?
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1
Handbook of Fermented Functional Foods (Functional Foods and Nutraceuticals)
March 26, 2003, CRC
Hardcover
in English
0849313724 9780849313721
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Book Details
First Sentence
"The origin of fermented foods is lost in antiquity."
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Feedback?September 15, 2021 | Edited by ImportBot | import existing book |
July 30, 2014 | Edited by ImportBot | import new book |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |