An edition of Small batch
(2009)
Well-Preserved
recipes and techniques for putting up small batches of seasonal foods
1st ed.
by Eugenia Bone
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Food, Canning and preserving, Preservation| Edition | Availability |
|---|---|
1
Well-Preserved: recipes and techniques for putting up small batches of seasonal foods
2009, Clarkson Potter / Publishers
in English
- 1st ed.
0307405249 9780307405241
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Includes index.
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| February 28, 2020 | Edited by MARC Bot | remove fake subjects |
| July 13, 2017 | Edited by Mek | adding subject: Internet Archive Wishlist |
| December 7, 2011 | Edited by LC Bot | import new book |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| December 10, 2009 | Created by WorkBot | add works page |