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ProteinsShowing 1 featured edition. View all 1 editions?
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Protein, Volume 2 (Proteins)
February 1, 1999, Elsevier Science
Hardcover
in English
155938672X 9781559386722
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First Sentence
"In common with the crystallization of small molecules, the crystallization of proteins is achieved by producing a supersaturated solution."
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Feedback?February 26, 2022 | Edited by ImportBot | import existing book |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |