Emerging Technologies for Food Processing

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Buy this book

Last edited by Open Library Bot
April 28, 2010 | History

Emerging Technologies for Food Processing

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Academic Press
Language
English
Pages
792

Buy this book

Edition Availability
Cover of: Emerging Technologies for Food Processing
Emerging Technologies for Food Processing
November 27, 2005, Academic Press
Hardcover in English
Cover of: Emerging Technologies for Food Processing
Emerging Technologies for Food Processing
November 27, 2005, Academic Press
in English

Add another edition?

Book Details


The Physical Object

Format
Hardcover
Number of pages
792
Dimensions
9.7 x 7.6 x 1.5 inches
Weight
4.2 pounds

ID Numbers

Open Library
OL9283817M
ISBN 10
0126767572
ISBN 13
9780126767575
Library Thing
4056321
Goodreads
2341255

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page