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An 1857 cookbook with sections on the morality of eating, what healthy food is, diet for the sick, and the different diets prescribed for children and adults.
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Previews available in: English
Subjects
American Cookery, faith, Unitarian, Christian, diet, simplicity, American CookingEdition | Availability |
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Christianity in the kitchen: a physiological cookbook
1857, Ticknor and Fields
electronic resource :
in English
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Libraries near you:
WorldCat
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Feedback?September 11, 2020 | Edited by MARC Bot | import existing book |
December 25, 2012 | Edited by Naomi King | added description & tags: faith, Unitarian, Christian, diet, simplicity |
August 19, 2010 | Edited by WorkBot | merge works |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
October 16, 2009 | Created by WorkBot | add works page |