An edition of The economics of hospital food service (1955)

The economics of hospital food service.

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The economics of hospital food service.
Ernest N. May
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Last edited by MARC Bot
January 10, 2023 | History
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An edition of The economics of hospital food service (1955)

The economics of hospital food service.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Charitable Research Foundation
Language
English
Pages
109

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Subjects
Food service, Hospitals, Hospital Food Service

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Edition Availability
Cover of: The economics of hospital food service.
The economics of hospital food service.
1955, Charitable Research Foundation
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
Wilmington, Del

Classifications

Dewey Decimal Class
362.11
Library of Congress
RA975.5.D5 M3

The Physical Object

Pagination
109 p.
Number of pages
109

ID Numbers

Open Library
OL6210672M
LCCN
56038868
OCLC/WorldCat
2063469

Source records

Library of Congress MARC record
marc_columbia MARC record

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History

Download catalog record: RDF / JSON
January 10, 2023 Edited by MARC Bot import existing book
December 6, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page