Prentice Hall Dictionary of Culinary Arts, The (Trade Version) (2nd Edition)

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Last edited by ImportBot
December 8, 2022 | History

Prentice Hall Dictionary of Culinary Arts, The (Trade Version) (2nd Edition)

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Prentice Hall
Language
English
Pages
544

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Edition Availability
Cover of: The Prentice Hall dictionary of culinary arts
The Prentice Hall dictionary of culinary arts
2006, Pearson/Prentice Hall
in English - 2nd ed.
Cover of: Prentice Hall Dictionary of Culinary Arts, The (Trade Version) (2nd Edition)
Prentice Hall Dictionary of Culinary Arts, The (Trade Version) (2nd Edition)
January 26, 2005, Prentice Hall
Paperback in English - 2 edition
Cover of: The Prentice Hall Dictionary of Culinary Arts
The Prentice Hall Dictionary of Culinary Arts: Academic Version (2nd Edition)
January 26, 2005, Prentice Hall
Paperback in English - 2 edition
Cover of: The Prentice Hall Dictionary of Culinary Arts
The Prentice Hall Dictionary of Culinary Arts: Academic Version (2nd Edition)
January 26, 2005, Prentice Hall
in English
Cover of: Prentice Hall Dictionary of Culinary Arts, The (Trade Version) (2nd Edition)
Prentice Hall Dictionary of Culinary Arts, The (Trade Version) (2nd Edition)
January 26, 2005, Prentice Hall
in English
Cover of: Prentice Hall Dictionary of Culinary Arts, the (Trade Version)
Prentice Hall Dictionary of Culinary Arts, the (Trade Version)
2000, Pearson Education, Limited
in English

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Book Details


ID Numbers

Open Library
OL7337564M
ISBN 10
0131716735
ISBN 13
9780131716735
OCLC/WorldCat
144558033
Library Thing
3780990
Goodreads
306232

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 8, 2022 Edited by ImportBot import existing book
September 8, 2021 Edited by Jenner Merge works
August 19, 2020 Edited by ImportBot import existing book
April 30, 2011 Edited by OCLC Bot Added OCLC numbers.
April 29, 2008 Created by an anonymous user Imported from amazon.com record