An edition of Wine and the digestive system
(1970)
Wine and the digestive system
the effects of wine and its constituents on the organs and functions of the gastrointestinal tract, a selected annotated bibliography.
by Salvatore Pablo Lucia
Share
×Close
About 475 references to book and journal literature dating from the 4th century, B.C., through 1969. Arranged into 7 sections, each section dealing with a segment of the gastrointestinal tract. Listed under normal functions, abnormal functions, and contraindications in each section, the entries are cited in ascending chronological order. Author index.
Check nearby libraries
Buy this book
| Edition | Availability |
|---|---|
1
|
aaaa
|
Book Details
Edition Notes
Classifications
The Physical Object
Edition Identifiers
Work Identifiers
Community Reviews (0)
Lists
See All
| April 4, 2025 | Edited by MARC Bot | import existing book |
| January 6, 2023 | Edited by MARC Bot | import existing book |
| December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 10, 2009 | Created by WorkBot | add works page |