An edition of How cooking works: the indispensable kitchen handbook (1981)

How cooking works

the indispensable kitchen handbook

by

How cooking works
Sylvia Dworsky Rosenthal, Sylv ...
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Last edited by MARC Bot
October 21, 2020 | History
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An edition of How cooking works: the indispensable kitchen handbook (1981)

How cooking works

the indispensable kitchen handbook

by

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Publish Date
Publisher
Macmillan, Collier Macmillan
Language
English
Pages
600

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Subjects

Cookery, Cooking
Edition Availability
Cover of: How cooking works
How cooking works: the indispensable kitchen handbook
1981, Macmillan, Collier Macmillan
in English

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Book Details

Edition Notes

"A Tree Communications edition."
Includes index.

Published in
New York, London

Classifications

Dewey Decimal Class
641.5
Library of Congress
TX651 .R67, TX725.A1

The Physical Object

Pagination
viii, 600 p. :
Number of pages
600

Edition Identifiers

Open Library
OL4258167M
ISBN 10
0026050900
LCCN
81003685
OCLC/WorldCat
7461270
LibraryThing
586429
Goodreads
3466614

Work Identifiers

Work ID
OL6438888W

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