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Foods of association: biocultural perspectives on foods and beverages that mediate sociability
2009, University of Arizona Press
in English
0816527776 9780816527779
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Book Details
Table of Contents
Introduction
The imperial roots of European foodways
Street foods and beverages
Foods and beverages of occasion, circumstance, and ceremony
Aspects of health, hype, and identity in bottled water
Overview.
Edition Notes
Includes bibliographical references and index.
Classifications
The Physical Object
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Feedback?March 4, 2022 | Edited by ImportBot | import existing book |
August 15, 2020 | Edited by ImportBot | import existing book |
July 21, 2020 | Edited by MARC Bot | import existing book |
March 20, 2010 | Edited by WorkBot | update details |
December 10, 2009 | Created by WorkBot | add works page |