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Previews available in: English
Subjects
European Cookery, Christmas cookery, Cooking, europeanEdition | Availability |
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1
All Along the Danube: Recipes from Germany, Austria, Czechoslovakia, Yugoslavia, Hungary, Romania and Bulgaria (Hippocrene International Cookbooks)
June 2000, Hippocrene Books
Paperback
in English
- 2nd Expand edition
0781808065 9780781808064
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WorldCat
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2
All Along the Danube: Classic Cookery from the Great Cuisines of Eastern Europe (The Creative cooking series)
August 1983, Prentice Hall
in English
0130222518 9780130222510
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zzzz
Libraries near you:
WorldCat
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3
All Along the Danube: Classic Cookery from the Great Cuisines of Eastern Europe (The Creative cooking series)
August 1983, Prentice Hall
Hardcover
in English
0130222518 9780130222510
|
zzzz
Libraries near you:
WorldCat
|
4
All along the Danube: classic cookery from the great cuisines of Eastern Europe
1979, Prentice-Hall
in English
0130222518 9780130222510
|
zzzz
Libraries near you:
WorldCat
|
Book Details
First Sentence
"THE Danube emerges shyly as a bubbling spring in the Black Forest, near the fairy tale-like town of Donaushingen, which is surrounded by 3,200 foot high mountains."
The Physical Object
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Feedback?September 15, 2021 | Edited by ImportBot | import existing book |
February 13, 2020 | Edited by MARC Bot | remove fake subjects |
July 22, 2017 | Edited by Mek | adding subject: In library |
December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |