An edition of Les royal-diners (1878)

Les royal-diners

guide du gourmet, contenant des menus pour chaque saison, avec la manière de les préparer et des conseils sur le service de la table

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Last edited by ImportBot
August 4, 2022 | History
An edition of Les royal-diners (1878)

Les royal-diners

guide du gourmet, contenant des menus pour chaque saison, avec la manière de les préparer et des conseils sur le service de la table

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Ch. Noblet, E. Dentu
Language
French
Pages
493

Buy this book

Previews available in: French

Book Details


Edition Notes

Bitting, K.G. Gastronomic bib., p. 223
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.

Published in
Paris

Classifications

Dewey Decimal Class
641.5944
Library of Congress
TX719 .H36 1878

The Physical Object

Pagination
iii, 493 p., 24 leaves of plates :
Number of pages
493

ID Numbers

Open Library
OL2115035M
Internet Archive
lesroyaldinersgu00helo
LCCN
88170347
OCLC/WorldCat
19739799

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History

Download catalog record: RDF / JSON
August 4, 2022 Edited by ImportBot import existing book
November 8, 2020 Edited by MARC Bot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page