An edition of Milk (1989)

Milk

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Last edited by ImportBot
August 14, 2020 | History
An edition of Milk (1989)

Milk

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

Discusses the processing, distribution, and nutritional value of milk and milk products, such as cheese, butter, and yogurt. Includes ice cream and yogurt recipes.

Publish Date
Publisher
Carolrhoda Books
Language
English
Pages
32

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Previews available in: English

Edition Availability
Cover of: Milk
Milk
1989, Carolrhoda Books
in English

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Book Details


Edition Notes

First published in 1988 by Wayland Publishers, Hove, East Sussex.
Includes index.

Published in
Minneapolis

Classifications

Dewey Decimal Class
637/.1
Library of Congress
SF239.5 .T87 1989, SF239.5.T87 1989

The Physical Object

Pagination
32 p. :
Number of pages
32

ID Numbers

Open Library
OL2047891M
Internet Archive
milk00turn
ISBN 10
0876143613
LCCN
88025144
OCLC/WorldCat
18412367
Library Thing
9793798
Goodreads
4410026

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History

Download catalog record: RDF / JSON
August 14, 2020 Edited by ImportBot import existing book
February 13, 2020 Edited by MARC Bot remove fake subjects
July 22, 2017 Edited by Mek adding subject: In library
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page