An edition of Chinese cooking (1960)

Chinese cooking

Cantonese style

by

Chinese cooking
Kuo-shung Huang, Kuo-shung Hua ...
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Last edited by MARC Bot
May 11, 2025 | History
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An edition of Chinese cooking (1960)

Chinese cooking

Cantonese style

by

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Publish Date
Publisher
Kin Ma Publishing
Language
English
Pages
91

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Subjects

Chinese Cooking, Cantonese style
Edition Availability
Cover of: Chinese cooking
Chinese cooking: Cantonese style
1960, Kin Ma Publishing
in English

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Book Details

Edition Notes

Text in English; colophon in Chinese.

From the collection of Grace Chu with her autograph and bookplate.

3rd printing, January, 1962.

Paperback.

Published in
Taipei, Taiwan, China

The Physical Object

Pagination
91 p.
Number of pages
91

Edition Identifiers

Open Library
OL59018044M
OCLC/WorldCat
40904401

Work Identifiers

Work ID
OL43329854W

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