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An edition of Elements of sonata theory
(2006)
Elements of sonata theory
norms, types, and deformations in the late eighteenth-century sonata
by James A. Hepokoski
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Subjects
Analysis, appreciation, Instrumental music, Sonata form, SonataTimes
18th centuryShowing one featured edition. View all 1 editions?
Edition | Availability |
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Elements of sonata theory: norms, types, and deformations in the late eighteenth-century sonata
2006, Oxford University Press
in English
0195146409 9780195146400
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Book Details
Published in
New York
Table of Contents
Contexts | ||
Sonata form as a whole : foundational considerations | ||
The medial caesura and the two-part exposition | ||
The continuous exposition | ||
The primary theme | ||
The transition (TR) | ||
The secondary theme (S) and essential expositional closure : initial considerations | ||
S-complications : EEC deferral and apparent double medial caesuras (TMB) | ||
The closing zone (C) | ||
The development (developmental space) | ||
The recapitulation (recapitulatory space, recapitulatory rotation) | ||
Non-normative openings of the recapitulatory rotation : alternatives and deformations | ||
Parageneric spaces : coda and introduction | ||
Sonata form in minor keys | ||
The three- and four-movement sonata cycle | ||
Sonata types and the type 1 sonata | ||
The type 2 sonata | ||
Rondos and the type 4 sonata | ||
The type 5 sonata : fundamentals | ||
The type 5 sonata : Mozart's concertos (R1, the opening ritornello) | ||
The type 5 sonata : Mozart's concertos (solo and larger expositions : solo 1 + ritornello 2) | ||
The type 5 sonata : Mozart's concertos (development and recapitulation, from solo 2 through ritornello 4). |
Edition Notes
Includes bibliographical references (p. ) and index.
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Feedback?August 1, 2020 | Edited by ImportBot | import existing book |
December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |