An edition of The gourmet's guide to Italian cooking
(1973)
The gourmet's guide to Italian cooking
by Sonia Allison
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Subjects
Italian Cooking, Italian CookeryShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
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1
The gourmet's guide to Italian cooking
1975, Derbibooks : distributed by Book Sales
in English
0706404793 9780706404791
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Libraries near you:
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2
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Libraries near you:
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Book Details
Published in
London
Edition Notes
Includes index.
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The Physical Object
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| October 9, 2020 | Edited by MARC Bot | import existing book |
| February 13, 2020 | Edited by MARC Bot | remove fake subjects |
| July 22, 2017 | Edited by Mek | adding subject: In library |
| February 3, 2012 | Edited by ImportBot | import new book |
| December 10, 2009 | Created by WorkBot | add works page |