Noncommercial, institutional, and contract foodservice management

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Last edited by Open Library Bot
December 4, 2010 | History

Noncommercial, institutional, and contract foodservice management

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Publish Date
Publisher
J. Wiley
Language
English
Pages
289

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Previews available in: English

Edition Availability
Cover of: Noncommercial, institutional, and contract foodservice management
Noncommercial, institutional, and contract foodservice management
1994, J. Wiley
in English
Cover of: Noncommercial, Institutional and Contract Foodservice Management
Noncommercial, Institutional and Contract Foodservice Management
1994, Wiley & Sons, Incorporated, John
in English

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Book Details


Edition Notes

Includes bibliographical references and index.
Rev. ed. of: Industrial foodservice and cafeteria management. 1973.

Published in
New York

Classifications

Dewey Decimal Class
647.95/068
Library of Congress
TX911.3.M27 W377 1994, TX911.3.M27W377 1994

The Physical Object

Pagination
xiii, 289 p. :
Number of pages
289

ID Numbers

Open Library
OL1427719M
Internet Archive
noncommercialins0000warn
ISBN 10
047159573X
LCCN
93038883
OCLC/WorldCat
29361162
Goodreads
3031177

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History

Download catalog record: RDF / JSON
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page