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Previews available in: English
Subjects
British Cookery, Cookery, Food, History, Home economics, Social life and customs, Kitchens, Cooking, Victorian Architecture, British CookingPlaces
Great BritainTimes
19th centuryShowing 3 featured editions. View all 3 editions?
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Book Details
Edition Notes
Includes bibliographical references (p. 185) and index.
"Originally published to enhance the major BBC television series of the same name"--P. [2].
Originally published: London : BBC Books, 1989.
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The Physical Object
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Feedback?November 13, 2020 | Edited by MARC Bot | import existing book |
August 12, 2020 | Edited by ImportBot | import existing book |
December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |