Health and safety guide for meat packing, poultry dressing, and sausage manufacturing plants.

Health and safety guide for meat packing, pou...
National Institute for Occupat...
Health and safety guide for meat packing, poultry dressing, and sausage manufacturing plants. by National Institute for Occupational Safety and Health., National Institute for Occupational Safety and Health.
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December 3, 2010 | History

Health and safety guide for meat packing, poultry dressing, and sausage manufacturing plants.

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Cover of: Health and safety guide for meat packing, poultry dressing, and sausage manufacturing plants.
Health and safety guide for meat packing, poultry dressing, and sausage manufacturing plants.
1977, Dept. of Health, Education, and Welfare, Public Health Service, Center for Disease Control, National Institute for Occupational Safety and Health, Division of Technical Services, for sale by Supt. of Docs., U.S. Govt. Print. Off.
in English
Cover of: Health and safety guide for meat packing, poultry dressing, and sausage manufacturing plants.
Health and safety guide for meat packing, poultry dressing, and sausage manufacturing plants.
1977, Dept. of Health, Education, and Welfare, Public Health Service, Center for Disease Control, National Institute for Occupational Safety and Health, Division of Technical Services, for sale by Supt. of Docs., U.S. Govt. Print. Off.
in English

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Book Details


Edition Notes

Issued Jan. 1977.

Published in
[Cincinnati, Ohio], Washington
Series
DHEW publication ; no. (NIOSH) 77-127, DHEW publication -- no. (NIOSH) 77-127.

The Physical Object

Pagination
66 p. :
Number of pages
66

Edition Identifiers

Open Library
OL17815865M

Work Identifiers

Work ID
OL3817831W

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