An edition of Foodservice Management (Master Series) (2006)

Foodservice Management (Master Series)

1 edition

by , , , , and

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Cover of: Foodservice Management (Master Series) by John R. Walker, David V. Pavesic, Paul F. Magnant, Jack D. Ninemeier, Joe Perdue
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Last edited by ImportBot
January 16, 2024 | History
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An edition of Foodservice Management (Master Series) (2006)

Foodservice Management (Master Series)

1 edition

by , , , , and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Prentice Hall College Div
Language
English
Pages
442

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Previews available in: English

Edition Availability
Cover of: Foodservice Management (Master Series)
Foodservice Management (Master Series)
August 2006, Prentice Hall College Div
Paperback in English - 1 edition
Libraries near you: WorldCat

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Book Details

The Physical Object

Format
Paperback
Number of pages
442
Dimensions
10.2 x 8.2 x 1 inches
Weight
2 pounds

ID Numbers

Open Library
OL10477226M
Internet Archive
foodservicemanag0000john
ISBN 10
0536307865
ISBN 13
9780536307866
OCLC/WorldCat
297224498
Goodreads
3007262

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January 16, 2024 Created by ImportBot import existing book