An edition of Food processing and nutrition (1978)

Food processing and nutrition

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Cover of: Food processing and nutrition by Arnold E. Bender
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Last edited by MARC Bot
January 10, 2023 | History
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An edition of Food processing and nutrition (1978)

Food processing and nutrition

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Publish Date
Publisher
Academic Press
Language
English
Pages
243

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Subjects
Food, Nutrition, Food industry and trade, Food Handling, Nutritional Physiological Phenomena

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Edition Availability
Cover of: Food processing and nutrition
Food processing and nutrition
1978, Academic Press
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Bibliography: p. 187-236.
Includes index.

Published in
London, New York
Series
Food science and technology

Classifications

Dewey Decimal Class
641.1
Library of Congress
TX357 .B517

The Physical Object

Pagination
243 p. :
Number of pages
243

ID Numbers

Open Library
OL4291966M
ISBN 10
0120864509
LCCN
78319543
OCLC/WorldCat
4463039
Goodreads
4719664

Source records

Library of Congress MARC record
marc_columbia MARC record
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History

Download catalog record: RDF / JSON
January 10, 2023 Edited by MARC Bot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 17, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page