An edition of The art of cooking (1964)

The art of cooking

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The art of cooking
James Beard
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Last edited by MARC Bot
May 28, 2023 | History
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An edition of The art of cooking (1964)

The art of cooking

by

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  • 0 Have read

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Publish Date
Publisher
Printed by Alector
Language
English
Pages
186

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Subjects
International cooking

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Edition Availability
Cover of: The art of cooking
The art of cooking
1964, Printed by Alector
in English
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Book Details

Edition Notes

Includes index.

Based on cooking demonstrations by James Beard and other well-known cooks presented by the Women's Committee of the Walters Art Gallery at the Maryland Casualty Auditorium in 1964.

Published in
Baltimore, Md
Other Titles
Fit for a king :

Classifications

Library of Congress
TX725.A1 .B76 1964

The Physical Object

Pagination
186 p.
Number of pages
186

ID Numbers

Open Library
OL48016910M
OCLC/WorldCat
57560077

Source records

harvard_bibliographic_metadata record

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