An edition of The pastrycook and confectioner's guide
(1889)
The pastrycook and confectioner's guide
for hotels, restaurants, and the trade in general....
3rd ed.
by Robert Wells
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December 4, 2010 | History
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The pastrycook and confectioner's guide: for hotels, restaurants, and the trade in general....
1899, Crosby Lockwood
in English
- 3rd ed.
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The pastrycook and confectioner's guide: for hotels, restaurants and the trade in general....
1889, Crosby Lockwood
in English
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| December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| February 12, 2010 | Edited by WorkBot | add more information to works |
| December 10, 2009 | Created by WorkBot | add works page |