An edition of New Chili Cuisine
(1996)
The new chili cuisine
100 mouthwatering recipes, from mild to wild
by Nancy S. Hughes
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Chili con carneShowing 2 featured editions. View all 2 editions?
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The new chili cuisine: 100 mouthwatering recipes, from mild to wild
1996, Contemporary Books
in English
0809231913 9780809231911
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Book Details
Published in
Chicago, Ill
Edition Notes
Includes index.
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The Physical Object
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| February 28, 2020 | Edited by MARC Bot | remove fake subjects |
| July 14, 2017 | Edited by Mek | adding subject: Internet Archive Wishlist |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| February 12, 2010 | Edited by WorkBot | add more information to works |
| December 10, 2009 | Created by WorkBot | add works page |