An edition of The best of Mexican cooking (1984)

The best of Mexican cooking

recipes from Mexico and the American Southwest

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Last edited by ImportBot
March 18, 2023 | History
An edition of The best of Mexican cooking (1984)

The best of Mexican cooking

recipes from Mexico and the American Southwest

  • 1 Want to read

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Publish Date
Publisher
Barron's
Language
English
Pages
64

Buy this book

Previews available in: English

Book Details


Edition Notes

Includes index.

Published in
Woodbury, N.Y
Series
Easy cooking

Classifications

Dewey Decimal Class
641.5972
Library of Congress
TX716.M4 B87 1984

The Physical Object

Pagination
[64] p. :
Number of pages
64

Edition Identifiers

Open Library
OL2847085M
Internet Archive
bestofmexicancoo0000bute
ISBN 10
0812055896
LCCN
84009203
OCLC/WorldCat
10751413
LibraryThing
2028371
Goodreads
1447697

Work Identifiers

Work ID
OL2950878W

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