An edition of Cuisine chinoise d'aujourd'hui (1999)

Cuisine chinoise d'aujourd'hui

by W. A. Jones

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An edition of Cuisine chinoise d'aujourd'hui (1999)

Cuisine chinoise d'aujourd'hui

by W. A. Jones

Des mets simples et facilement réalisables, si l'on se donne la peine de lire les chapitres sur les ingrédients et techniques de la cuisine chinoise.

Publish Date

1999

Publisher

Éditions du Trécarré

Language

French

Pages

192

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Previews available in: French

Edition	Availability
1 Cuisine chinoise d'aujourd'hui 1999, Éditions du Trécarré in French 2892498244 9782892498240	aaaa Borrow Listen Locate

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Book Details

Edition Notes

Traduction de : New world Chinese cooking.

Comprend un index.

Published in: Outremont, Québec

Classifications

Dewey Decimal Class: 641.5951

The Physical Object

Pagination: 192 pages, [16] pages de planches
Number of pages: 192

Edition Identifiers

Open Library: OL38561554M
Internet Archive: cuisinechinoised0000jone
ISBN 10: 2892498244
ISBN 13: 9782892498240
OCLC/WorldCat: 42275432

Work Identifiers

Work ID: OL28167020W

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Cuisine chinoise d'aujourd'hui

by W. A. Jones