An edition of Process-Induced Chemical Changes in Food (2013)

Process-Induced Chemical Changes in Food

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Process-Induced Chemical Changes in Food
Fereidoon Shahidi, Chi-Tang Ch ...
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Last edited by ImportBot
February 27, 2022 | History
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An edition of Process-Induced Chemical Changes in Food (2013)

Process-Induced Chemical Changes in Food

by , , and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Springer London, Limited
Language
English

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Edition Availability
Cover of: Process-Induced Chemical Changes in Food
Process-Induced Chemical Changes in Food
2013, Springer London, Limited
in English
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Book Details

Classifications

Library of Congress
QD415-436

The Physical Object

Pagination
x, 362

ID Numbers

Open Library
OL37234588M
ISBN 13
9781489919250

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February 27, 2022 Created by ImportBot import new book