Great cakes, pies, cookies, muffins & more

secrets for sensational sweets and fabulous favorite recipes

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  • 3 Want to read

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Last edited by MARC Bot
December 23, 2020 | History

Great cakes, pies, cookies, muffins & more

secrets for sensational sweets and fabulous favorite recipes

  • 3 Want to read

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Publish Date
Publisher
Rodale
Language
English

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Previews available in: English

Book Details


Table of Contents

Everyday favorite cookies
Bake a batch of bar cookies
Special occasion cookies
Great biscuits, scones, biscotti, and muffins
Creative crisps, cobblers, pies & tarts
Easy does it yeasted coffee cakes
Perfect pound cakes, homestyle coffeecakes, and quick breads
All the classics : butter cakes, layer cakes, upside down cakes, and sponge cakes
Special occasion cakes
Appendix A : About equipment
Appendix B : About ingredients & techniques
Appendix C : Equivalents & substitutions
Specialty sources
Acknowledgments.

Edition Notes

Includes index.

Published in
Emmaus, Pa

Classifications

Dewey Decimal Class
641.8/15
Library of Congress
TX765 .W324 2009

The Physical Object

Pagination
p. cm.

Edition Identifiers

Open Library
OL23632126M
Internet Archive
enprimeraplana0000wrig
ISBN 10
160529781X
ISBN 13
9781605297811
LCCN
2009029758
OCLC/WorldCat
427543598

Work Identifiers

Work ID
OL2699232W

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