An edition of Modern French cooking
(2006)
Modern French cooking
by Andreas Antona
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Andreas Antona is one of Britain's most respected chefs, having worked in many of the great restaurant kitchens. This volume is a showcase for his inventive modern French cooking.
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Previews available in: English
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French Cooking, Cooking, french| Edition | Availability |
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| July 17, 2023 | Edited by ImportBot | import existing book |
| November 6, 2021 | Created by ImportBot | import new book |