Buy this book
This work doesn't have a description yet. Can you add one?
Buy this book
Subjects
Cookery, French, French Cookery, French Cooking| Edition | Availability |
|---|---|
| 1 |
aaaa
|
Book Details
Edition Notes
Bitting, K.G. Gastronomic bib., p. 375
Includes index.
Source: Gift of A.W. Bitting, presented in memory of Katherine Golden Bitting, Oct. 6, 1939.
Classifications
The Physical Object
Edition Identifiers
Work Identifiers
Source records
Community Reviews (0)
| November 8, 2020 | Edited by MARC Bot | import existing book |
| December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| February 5, 2010 | Edited by WorkBot | add more information to works |
| December 9, 2009 | Created by WorkBot | add works page |