An edition of Intermediate 1 hospitality (2007)

Intermediate 1 Hospitality Course Notes

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Last edited by ImportBot
December 17, 2022 | History
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An edition of Intermediate 1 hospitality (2007)

Intermediate 1 Hospitality Course Notes

by

  • 0 Ratings
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  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Leckie & Leckie
Pages
128

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Subjects
Cooking, Study guides, Examinations, Food handling, Kitchen appliances, Study and teaching (Secondary), Hospitality industry, Vocational guidance
Places
Scotland
Edition Availability
Cover of: Intermediate 1 Hospitality Course Notes
Intermediate 1 Hospitality Course Notes
September 27, 2007, Leckie & Leckie
Paperback
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
TX911.5

The Physical Object

Format
Paperback
Number of pages
128

ID Numbers

Open Library
OL11906365M
Internet Archive
intermediate1hos0000macg
ISBN 10
1843724758
ISBN 13
9781843724759
Goodreads
5348329

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Better World Books record

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December 17, 2022 Edited by ImportBot import existing book
December 9, 2022 Edited by ImportBot import existing book
February 6, 2021 Created by ImportBot import existing book