An edition of The food of Indonesia (1995)

The food of Indonesia

authentic recipes from the Spice Islands

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  • 3.0 (1 rating) ·
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Last edited by ImportBot
October 10, 2020 | History
An edition of The food of Indonesia (1995)

The food of Indonesia

authentic recipes from the Spice Islands

  • 3.0 (1 rating) ·
  • 2 Want to read
  • 1 Have read

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Previews available in: English

Edition Availability
Cover of: Food of Indonesia
Food of Indonesia: Delicious Recipes from Bali, Java and the Spice Islands
2015, Tuttle Publishing
in English
Cover of: Food of Indonesia
Food of Indonesia: Delicious Recipes from Bali, Java and the Spice Islands
2014, Tuttle Publishing
in English
Cover of: The food of Indonesia
The food of Indonesia: authentic recipes from the Spice Islands
1995, Periplus Editions, Distributed in the continental United States by the Crossing Press
in English

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Book Details


Edition Notes

"Produced in association with the Grand Hyatt Bali."
Includes index.

Published in
Singapore, Watsonville, CA
Series
Periplus world cookbooks

Classifications

Dewey Decimal Class
641.59598
Library of Congress
TX724.5.I5 H653 1995

The Physical Object

Pagination
120 p. :
Number of pages
120

Edition Identifiers

Open Library
OL538522M
Internet Archive
foodofindonesiaa0000holz
ISBN 10
0895947730
LCCN
96117074
OCLC/WorldCat
32582581
LibraryThing
232409
Goodreads
2708663

Work Identifiers

Work ID
OL2367322W

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History

Download catalog record: RDF / JSON
October 10, 2020 Edited by ImportBot import existing book
April 13, 2018 Edited by ImportBot import new book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 9, 2009 Created by WorkBot add works page