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Edition | Availability |
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1
Evaluation of certain food additives and contaminants: fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.
2002, World Health Organization
in English
9241209097 9789241209090
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2
Evaluation of certain food additives and contaminants: fifty-fifth report of the Joint FAO/WHO Expert Committee on Food Additives.
2001, World Health Organization
in English
9241209011 9789241209014
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Book Details
Edition Notes
Includes bibliographical references.
"The Joint FAO/WHO Expert Committee on Food Additives met in Rome from 5 to 14 June 2001"-- p. 1.
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