An edition of First food (2013)

First food

a taste of India's biodiversity

by

First food
Kaushik Dasgupta, Kaushik Dasg ...
Not in Library

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Last edited by MARC Bot
November 14, 2020 | History
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An edition of First food (2013)

First food

a taste of India's biodiversity

by

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Publish Date
Publisher
Centre for Science & Environment
Language
English
Pages
168

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Subjects

Indic Cooking, Food habits

Places

India
Edition Availability
Cover of: First food
First food: a taste of India's biodiversity
2013, Centre for Science & Environment
in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Contributed articles; published earlier in Down to earth, during 2002-2012.

Includes bibliographical references and Index.

Published in
New Delhi
Other Titles
Down to earth (New Delhi, India).
Copyright Date
2013

Classifications

Library of Congress
TX724.5.I4 F57 2013

The Physical Object

Pagination
168 pages
Number of pages
168

ID Numbers

Open Library
OL31235124M
ISBN 13
9788186906620
LCCN
2013332468

Source records

Library of Congress MARC record

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November 14, 2020 Created by MARC Bot import new book