An edition of Food Lipids (1998)

Food Lipids

Chemistry, Nutrition, and Biotechnology

by

Cover of: Food Lipids by Casimir C. Akoh, Casimir C. Akoh
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Last edited by ImportBot
March 15, 2023 | History
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An edition of Food Lipids (1998)

Food Lipids

Chemistry, Nutrition, and Biotechnology

by

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Publish Date
Publisher
Taylor & Francis Group, CRC Press
Language
English
Pages
1029

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Subjects

Lipids, Lipids in human nutrition, Biotechnology, Metabolism, Lipides, Lipides dans l'alimentation humaine, Biotechnologie, Métabolisme, Lipid, SCIENCE, Life Sciences, Biochemistry

Showing 11 featured editions. View all 11 editions?

Edition Availability
Cover of: Food Lipids
Food Lipids: Chemistry, Nutrition, and Biotechnology, Fourth Edition
2017, Taylor & Francis Group
in English
Cover of: Food Lipids
Food Lipids: Chemistry, Nutrition, and Biotechnology, Fourth Edition
2017, Taylor & Francis Group
in English
Cover of: Food Lipids
Food Lipids: Chemistry, Nutrition, and Biotechnology
2017, Taylor & Francis Group, CRC Press
in English
Cover of: Food Lipids
Food Lipids: Chemistry, Nutrition, and Biotechnology, Fourth Edition
2017, Taylor & Francis Group
in English
Cover of: Food Lipids
Food Lipids: Chemistry, Nutrition, and Biotechnology, Fourth Edition
2017, Taylor & Francis Group
in English
Cover of: Food Lipids
Food Lipids: Chemistry, Nutrition, and Biotechnology
2008, Taylor & Francis Group
in English
Cover of: Food Lipids
Food Lipids: Chemistry, Nutrition, and Biotechnology, Third Edition
2008, Taylor & Francis Group
in English
Cover of: Food Lipids
Food Lipids: Chemistry, Nutrition, And Biotechnology, Third Edition
2008, Crc
Cover of: Food Lipids
Food Lipids: Chemistry, Nutrition, and Biotechnology
2002, Taylor & Francis Group
in English
Cover of: Food Lipids
Food Lipids: Chemistry, Nutrition, and Biotechnology
2002, Taylor & Francis Group
in English
Cover of: Food Lipids
Food Lipids: Chemistry, Nutrition, and Biotechnology
1998, Taylor & Francis Group
in English

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Book Details

Classifications

Library of Congress
QP751.F647 2017, QP751 .F647 2017

Edition Identifiers

Open Library
OL28853531M
ISBN 13
9781498744850
OCLC/WorldCat
976434061

Work Identifiers

Work ID
OL21307879W

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March 15, 2023 Edited by ImportBot import existing book
December 15, 2022 Edited by MARC Bot import existing book
August 17, 2020 Created by ImportBot import new book