An edition of Flavours of- Scotland (2011)

Flavours of- Scotland

recipes

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Last edited by ImportBot
June 19, 2020 | History
An edition of Flavours of- Scotland (2011)

Flavours of- Scotland

recipes

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Publish Date
Language
English
Pages
57

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Previews available in: English

Edition Availability
Cover of: Flavours of- Scotland
Flavours of- Scotland: recipes
2011, Francis Frith Collection
in English

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Book Details


Edition Notes

"Produced by the Francis Frith Collection exclusively for Identity Books"--Page 4 of cover.

Published in
Dinton
Series
Flavours of-
Other Titles
Traditional recipes & local food from Scotland

Classifications

Dewey Decimal Class
641.59411

The Physical Object

Pagination
57 pages
Number of pages
57

ID Numbers

Open Library
OL28272827M
Internet Archive
flavoursofscotla0000unse
ISBN 10
1845895525
ISBN 13
9781845895525
OCLC/WorldCat
795178951

Source records

Internet Archive item record

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History

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June 19, 2020 Created by ImportBot import new book