An edition of Chicken breasts
(1985)
Chicken breasts
116 new and classic recipes for the fairest part of the fowl
1st ed.
by Diane Rozas
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Previews available in: English
Subjects
Cookery (Chicken), Cooking (Chicken)Showing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Chicken breasts: 116 new and classic recipes for the fairest part of the fowl
1996, Crown Trade Paperbacks
in English
- 2nd ed.
0517887053 9780517887059
|
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WorldCat
|
2
Chicken breasts: 116 new and classic recipes for the fairest part of the fowl
1985, Harmony Books
in English
- 1st ed.
051755688X 9780517556887
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
"A Particular palate cookbook."
Includes index.
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| November 2, 2020 | Edited by MARC Bot | import existing book |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| February 2, 2010 | Edited by WorkBot | add more information to works |
| December 9, 2009 | Created by WorkBot | add works page |