An edition of Grill it, braise it, broil it, and 9 other easy techniques for making healthy meals
(2015)
Grill it, braise it, broil it, and 9 other easy techniques for making healthy meals
First edition.
by American Heart Association
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"Knowing how to cook healthfully--without sacrificing flavor--is an important step towards improving heart health, weight, and overall well-being. For the first time, American Heart Association offers a primer on 12 easy-to-master heart-healthy cooking techniques (baking, broiling, braising, poaching, grilling, roasting, microwaving, blending, slow cooking, and stewing, to name a few). Once you know these techniques, you'll be able to customize the 175 recipes in this book for an endless supply of delicious meals. Learn the basics and then start experimenting!"--
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Grill it, braise it, broil it, and 9 other easy techniques for making healthy meals
2015
in English
- First edition.
0307888096 9780307888099
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Book Details
Table of Contents
Preface
Cooking with Easy Techniques for a Healthy Heart
Shopping Smart and Eating Well
Living a Healthy Lifestyle
Recipes
Resources
Index.
Edition Notes
Includes index.
Classifications
The Physical Object
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| January 17, 2023 | Edited by ImportBot | import existing book |
| December 24, 2021 | Edited by ImportBot | import existing book |
| November 13, 2020 | Edited by MARC Bot | import existing book |
| July 18, 2019 | Created by MARC Bot | import new book |