An edition of America--farm to table
(2014)
America--farm to table
simple, delicious recipes celebrating local farmers
First edition.
by Mario Batali
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"Chef Mario Batali, along with journalist Jim Webster, discover where the best American food comes from, paying homage to the American farmer - from Maine to California"--Book jacket.
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Previews available in: English
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1
America--Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers
2015, Grand Central Publishing
in English
1455588709 9781455588701
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2
America--Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers
2014, Grand Central Publishing
in English
145558469X 9781455584697
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zzzz
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WorldCat
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3
America--farm to table: simple, delicious recipes celebrating local farmers
2014, Grand Central Life & Style
in English
- First edition.
1455584681 9781455584680
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Libraries near you:
WorldCat
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4
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Libraries near you:
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| August 12, 2024 | Edited by MARC Bot | import existing book |
| August 6, 2021 | Edited by New York Times Bestsellers Bot | Add NYT bestseller tag |
| July 6, 2021 | Edited by ImportBot | import existing book |
| November 12, 2020 | Edited by MARC Bot | import existing book |
| July 18, 2019 | Created by MARC Bot | import new book |